HOLIDAYS: Easter Recipe Ideas Round Up!

Written by Flora Caputo

Blogger extraordinaire, author, designer, crafter, baker, cook and slowly beautifying our world one pixel at a time. Feel free to contact me on social media or through the contact form.

April 13, 2017

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Easter is Sunday, and for those of you that are celebrating, you are probably like me and just making your menu and shopping lists now.
Here are a few menu favorites to check out on the blog if you are feeling stuck!
 
MAIN MEAL
 
 

FLORENTINE GNOCCHI AKA: RAVIOLI NUDI, “LITTLE FIELD MICE” OR SPINACH AND RICOTTA DUMPLINGS

 

FARRO, BROCCOLI AND CANNELLINI BEAN GRATIN

FUSILLI SPINACH AND BROCCOLINI IN CREAMY RICOTTA SAUCE  

 

SPRING VEGGIE, BACON AND MUSHROOM GNOCCHI

 
DESSERT TABLE
 

ORANGE SCENTED DRIED CHERRY BREAKFAST CAKE

ROSE SCENTED CARDAMOM PISTACHIO ALMOND CAKE

BRETON BUTTER CAKE

STRAWBERRY ORANGE ALMOND UPSIDE DOWN CAKE

RECIPE: BUTTERMILK BAKE-OFF #4, BUTTERMILK PIE (GLUTEN-FREE OPTION)

MEYER LEMON AND LIME CHEESECAKE

 

TARRAGON LEMON BLUEBERRY BARS

CITRUS ALMOND CAKE WITH BROWN BUTTER ORANGE FROSTING

 

PINK GRAPEFRUIT CUPCAKES

 

LEMONCURD AND PEACH LAYERED LEMON TORTE

 

GLUTENFREE ALMOND POLENTA BLUEBERRY CAKE

BUNNYCAKE POPS!

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