Everyone has that dog-eared, well-loved old cookbook that is there go-to, that cookbook that may need to end up in the coffin with you when you go to the great beyond? That cookbook for me is one I found in a thrift store from an Italian cook, Maria Esposito....

Girls' night and weekends at our house means hubby is fishing with the guys, and we have the kitchen to ourselves. So I tend to cook what monkey-girl prefers. Seafood is definitely one of the things on the list. We usually cook up some shrimp in some garlicky...

Eggplant Involtini (Eggplant Cheese Roll Ups)Ingredients eggplants2 large eggplants or 4 small/medium ones, peeled and ends cut off 3 eggs, gently beaten 1 cup of flour 1 tablespoon of dried parsley 1/2 teaspoon of garlic powder 1/2...

I had a moment of ingenuity in the kitchen last week. I hate when I have more than one egg white left over from a recipe. So I decided to whip up some healthy treats using two egg whites for me and my hubby. We are trying to cut down on gluten and sugar, and these fit...

We are having some lagging summer fruit that needed to be "dealt with". I know that sounds really negative as if our fruit was throwing a temper tantrum and needed to go in time out. That's not the case at all. But we had some fresh, late-season strawberries we...